2012 d’Arenberg d’Arry’s Original Shiraz Grenache Museum Release

Known as ‘Burgundy’ until 1993, this wine was renamed d’Arry’s Original in honour of third generation family member Francis d’Arenberg Osborn, universally known as d’Arry, to honour his lifelong services to the wine industry.
A blend of 50% Shiraz and 50% Grenache matured in old French and American oak for between 12-21 months. Dense midnight black heart with a dark red hue. Leaping out of the glass are intense liquorice, dark plum and dark raspberry aromas which are complimented by some scorched earth, subtle leather and blackpepper accents. Rich liquorice, dark plum and dark raspberry fruits meld into a vanillin earth, leather and peppered meat back drop. Opulent in its feel it’s still remarkably fresh and has slightly drying yet measured tannins. Finishes juicy, earthy and spicy.
Drink over the next 1-2 years.
Alc. 14.5%