2017 Greywacke Wild Sauvignon

Fermented in old oak barrels using wild yeast. Brilliant pale straw colour with reflections of green around the outskirts and a watery hue. An elevated combination of herbaceous grassy characters, citrus, gooseberries and asparagus are interwoven with dried herbs and spice. Intense flavours of herbaceous gooseberries and pear have a generous textural feel over a back drop of grassy asparagus characters, tangy citrus and light pencil shavings. Finishes dry and fresh with crisp acidity and a powerful aftertaste.
Drink over the next 3-4 years.
Alc. 13.5%