2019 Chateau du Tertre Blanc

Other Reviews....
A bright, fresh white from chardonnay, viognier, grand manseng and sauvignon with pears, lemons and hints of lemon grass. It’s full-bodied, fruity and crisp. Tangy and creamy.
92 points
James Suckling

Always a fascinating white among the Bordeaux big names because they choose to work outside of the system with unusual grapes, bottled as Vin de France. The grapes are Chardonnay, Gros Manseng, Viognier and Sauvignon Blanc with, for me, the Viognier taking the lead at this stage, showing apricot and citrus notes alongside a white spice and soft cinnamon frame. Delicate, unusual and moreish - this needs time in the glass to really open up.
92 points
Jane Anson - Decanter

Flower and honeysuckle aromatics with pomelo, mango, white peach and banana notes are just great here. On the palate ,the wine is juicy, creamy and lifted. It is the combination of ripe fruits, cracked pepper, sweetness and blazing acidity that make everything work here. The unique blend is made from 30% Gros Manseng, 28% Chardonnay, 27% Sauvignon Blanc and 15% Viognier. The wine was vinified in stainless steel and barrel and aged in 100% new, French oak barrels.
91-93 points
Jeff Leve - Wine Cellar Insider