- 98
- 96
- Organic
2020 Georg Breuer Berg Schlossberg Riesling
Georg Breuer estate was founded in 1880 as part of a wine merchant company, and has been owned by the Breuer family since the beginning of the 20th century. Georg Breuer enlarged the estate and increased the export of wines. His sons Bernhard and Heinrich and later Bernhard’s daughter Theresa expanded the vineyard size to 40 hectares in the best Rüdesheim, Rauenthal and Lorch sites. Theresa Breuer was thrust into the business after the sudden passing of her father in 2004, and through tireless work and dedication is now one of the most respected winemaking forces in Germany. The estate's focus is on top dry Riesling wines from the unique terroir of the Rheingau valley, and Breuer's flagship crus are Rüdesheim Berg Schlossberg and the 12.5-acre monopole, Rauenthal Nonnenberg.
Georg Breuer has vines on 3.5 hectares of the Rüdesheimer Berg Schlossberg. With a gradient of 70%, this is the steepest vineyard in the Rheingau. Its name derives from the Ehrenfels castle ruins above the Rhine Gorge. Heat-absorbing weathered slate with loess and loam give ideal ripening conditions for Riesling which thrives on the high mineral content of the soil. Farming is 100% organic (Georg Breuer is certified by Fair & Green). 100% healthy, ripe fruit, no maceration, whole cluster pressing, fermentation in old German wooden barrels (600-litre and 1,200 -litre), one racking after the fermentation and then a storage period on the fine lees for about seven months.
Other Reviews....
The 2020 Berg Schlossberg offers an intense and earthy bouquet with wet clayish slate and lemony as well as flinty aromas. Lush and elegant on the palate, this is a powerful, quite rich and mouth-filling Berg Schlossberg with grippy tannins, fine bitters and a long, intense and salty, very complex finish. More powerful than the 2021 and, in all its generosity and tension, a safe bet for the future. 12% stated alcohol. Natural cork. Tasted in July 2022. Drink 2025 - 2050.
96 points
Stephan Reinhardt - Wine Advocate (Aug 2022)
The subtle exotic-fruit bouquet is already something special. However, the extremely precise and filigree palate is more exciting. This is a very refined dry riesling with a very long, salty finish. From organically grown grapes with Fair'n Green certification. Drinkable now, but best from 2023.
98 points
Stuart Pigott - jamessuckling.com