![2021 Domaine Louis Jadot Gevrey-Chambertin Clos Saint-Jacques Premier Cru](https://media.nicks.com.au/products/c161cdf7/2021-domaine-louis-jadot-gevrey-chambertin-clos-st-jacques-premier-cru.jpg)
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2021 Domaine Louis Jadot Gevrey-Chambertin Clos Saint-Jacques Premier Cru
Other Reviews....
Moderate wood combines with cool aromas spice, violet, lilac, red currant and just enough sauvage character to be interesting. The exceptionally rich and generously proportioned flavors coat the palate with sappy dry extract on the solidly powerful yet suave bitter pit fruit-inflected finish. This is an atypical 2021 as it is more like a 2020 on the palate though without the higher ripeness levels. Excellent development potential here. Drink through 2033+.
92-94 points
Allen Meadows - Burghound
There are only seven barrels of the 2021 Gevrey-Chambertin 1er Cru Clos Saint-Jacques (Domaine Louis Jadot), an attractively sensual wine evocative of cherries, plums, orange zest, smoke and spices. Medium to full-bodied, layered and concentrated, with a sweet core of fruit, powdery tannins and a penetrating finish, its quality is some compensation for the lack of quantity.
92-94 points
William Kelley - Wine Advocate (Feb 01, 2023)
The 2021 Gevrey-Chambertin Clos Saint-Jacques 1er Cru shows just a tiny reduction on the nose, reluctantly opening with brambly red fruit, undergrowth and Earl Grey aromas. The palate is medium-bodied with pliant tannins. It's quite "racy" in the mouth and a little tarry toward the finish. Presents good depth and length, though I find myself drawn more towards the Gevrey 1er Cru. Just needs to find its "groove". Drink 2026 - 2040.
90-92 points
Neal Martin - Vinous
Although initially restrained on the nose, this opens nicely with time. It shows a medium-deep colour and ripe, lush cherry fruit with a floral edge on the palate. The tannins are firm but not overly so. As it is nearly every year, this is a reliable, rewarding example of this premier cru. It comes from the one hectare the domaine owns in the centre of the Clos. The grapes are destemmed and carefully fermented to achieve this subtle elegance. Drink 2025 - 2040.
94 points
Charles Curtis MW - Decanter