2022 Wirra Wirra Church Block Cabernet Sauvignon Shiraz Merlot
  • 94
  • Hot Item
  • 93
  • 92

2022 Wirra Wirra Church Block Cabernet Sauvignon Shiraz Merlot

McLaren Vale, South Australia, AUSTRALIA
$19. 99
Bottle
$239.88 Dozen
Cellar: Drink now - 6 Years (2025-2031)
ABV: 14.5%
Closure: Stelvin

Rich red to black fruits seamlessly integrated within a refined medium bodied structure.

The 2022 vintage marks 50 years of Wirra Wirra Church Block, the first vintage being produced back in 1972. A blend of 51% Cabernet Sauvignon, 42% Shiraz and 7% Merlot matured for 12 months in a combination of new and seasoned French and American oak barrels.
Midnight black heart with a deep dark red black tinged hue. Blossoming from the glass are attractive scents of red to black currant, mulberry and red liquorice which are trailed by some vanillin cedar, earth and spice notes. Rich red to black currant, red liquorice and mulberry fruits meld into a vanillin cedar, earth, dried herb and spice back drop. Boasting excellent intensity and a seamlessly integrated fine grained tannin structure it finishes long and refined. One of the best Church Block’s for quite some time.
Drink over the next 5-6 years.
Alc. 14.5%

Other Reviews…..
A vintage that marks an incoming winemaker and a culling of lesser quality fruit. Cabernet and shiraz, the Aussie archetype. Consummate, medium-bodied and savory, with better tannin management than what I recall of past vintages. Bay leaves, currants and iodine, with licorice tannins serving as gentle directives to good, supple length. An everyday claret for the sophisticate, with a strong maritime feel. Drink or hold. Screw cap.
93 points
JamesSuckling.com

Cabernet Sauvignon (51%) Shiraz (42%) Merlot (7%).
This release of Wirra Wirra Church Block is on song and in form. It has plenty of flesh and fruit but it’s also firm and dry. It tastes of boysenberry, redcurrant, saltbush and dried herbs, with a gently ferrous-like element running throughout. It’s lovely to drink; solid but supple. Drink 2024-2029+
92 points
Campbell Mattinson – The Wine Front