23rd Street Distillery Yuzu Gin (700ml)

23rd Street's entry into the citrus gin segment features the trending Yuzu fruit, also the inspiration for several Japanese gins. The aim is to retain its delicious sweet, sour and bitter flavours in harmony with the freshness of juniper. In this example, fruit is gathered from a single Riverland orchard. Both highly fragrant Yuzu and Buddha's Hand fruit are incorporated whole, together with hand-peeled rind from Cara Cara and Blood Oranges. Added to the mix are juniper, chamomile and coriander plus Australian natives like cinnamon myrtle, pink peppercorn and strawberry gum. Suitably, the Artwork for this limited edition was created by local South Australian Artist, Claire Ishino. The inspiration being Japanese sunsets blending with the Australian landscape, and of course the Riverland Yuzu fruit. It's a simple but refreshingly vibrant spirit with a nice citrus tang and a spicy finish that will suit thirst-quenching G&Ts or enjoying straight up over ice. Due the natural oils, it may turn slightly cloudy when mixed. 43% Alc./Vol.