KWV Van Der Hum Liqueur (750ml)

A citrus-flavored South African liqueur made from a five year blend of old potstill brandy, wine distillate, the peel of Cape tangerines, herbs, spices, seeds and barks. It is sweetened with glucose and cane sugar syrup, and has a deep golden amber hue.

Other reviews... Bouquet leaps from the glass in waves of perfectly ripe tangerine/blood orange, citrusy scents. Sweet-and-sour palate entry features the tangerine, but in a dried pulp, rind-like way; at midpalate, bitter traces of cardamom, bitter root, fennel, rosehip and mustard seed prevail. Finishes sweet and sour. 87 points - wineenthusiast.com